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NextKit

BasicsNextKitRecipesVegan

Roasted Veggie Black Bean Burgers with Spiced Potato Wedges

June 7, 2021
30 min Cook
Years ago, I worked at a small health-food grocery that was part buffet, part juice bar, part grab-and-go situation. Imagine Jamba Juice…
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BasicsNextKitRecipes

Veggie-Loaded Italian Cabbage Rolls

Sponsored
1 hr Cook
Tender cabbage leaves stuffed with a rainbow of sautéed vegetables, rice, herbs, and just enough tomato sauce to make it all sing….
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BasicsEasyNextKitRecipesVegan

Lentil Shepherd’s Pie

June 1, 2021
40 min Cook
My grandma called it Hamburger Pie. Gordon Ramsay insists it’s Cottage Pie – because apparently, it’s only Shepherd’s Pie if it’s made…
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BasicsEasyNextKitVegan

Hearty White Bean & Veggie Chili (Chicken Optional)

Sponsored
35 min Cook
I hate chili. Always have. Go ahead and clutch your pearls—I know. It’s just never been my thing. While that might not…
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BasicsEasyNextKitRecipesVegan

Roasted Veggie Fajitas

Sponsored
23 min Cook
Without fail, every time we eat Mexican out at a restaurant, my mom orders fajitas for two. Then she takes half home…
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  • About author

    https://secondspringfarms.org/about-me-the-chef/

    Hi! I’m Jennifer.

    I create delicious recipes that are veg-forward, easy to prepare, and healthy for the whole family.

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  • Popular posts

    • Roasted Veggie Black Bean Burgers with Spiced Potato Wedges

      June 7, 2021
    • Chiles Rellenos with Spanish Rice

      June 7, 2021
    • Chicken Pot Pie Popovers and Biscuit Bombs

      June 1, 2021
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